Jujumao on Instagram: "🇲🇦 Moroccan Harira | Soups So Good It Can Cure Any Sickness Ep. 15 INGREDIENTS: - 500g of lamb shoulder, cut into small cubes - Oil for frying - 1 large onion, chopped - 6-10 garlic cloves, chopped - 3 tbsp of tomato paste - 2 tsp of ginger - 1 tbsp of ground turmeric - 1 tsp of cinnamon - 1 tsp of ground cumin - ¾ cup of chickpeas - ¾ cup brown lentils - Beef broth as needed - crushed tomatoes - 1 celery stalk (with leaves), finely chopped and cubed - 1 bunch of cilantr

Karim Saad on Instagram: "SAVE THIS ‼️Easy 20-minute 1 PAN Garlic Butter Pasta with shrimp 🍤 🤯 (recipe 👇🏽) For more amazing recipes just comment “cookbook” and I’ll send you a link to my digital cookbooks 😌 Macros per serving (makes x3): 447 Calories | 45g P | 51g C | 15g F For the shrimp: 20oz shrimp 🍤 1-2 tsp Salt pepper garlic 1 tbsp olive oil For the pasta : 8 ounces dried protein spaghetti 🍝 1 tablespoons butter 🧈 4-5 cloves garlic, minced 🧄 1 shallot, finely chopped 🧅 1/2 cup res

Claire on Instagram: "Pasta e Fagioli 🥣🫘 Episode four of my Fall Soup Series is a true classic — pasta e fagioli (pasta and beans). You’ve probably heard it called “pasta fazool,” and for good reason: this humble, hearty soup has been a staple in Italian kitchens for generations. And fun fact: it also happens to be Stanley Tucci’s favorite! Ingredients below—full recipe in my bio! 1 tbsp olive oil 1 lb ground beef (optional, but recommended for heartiness) 1 medium onion, finely diced 2 medium