While molds are the primary concern for plant and dairy spoilage, bacteria are the main agents of meat decomposition.
If grains or nuts look moldy, discolored or shriveled, or if they have an unusual smell, it’s best to err on the side of caution and throw them out. Aflotoxins, especially, are known to be potent ...
On the 23rd of September, the Booker Prize shortlist was announced at a public event for the first time. Since its inception ...
When you open the refrigerator and find a wedge of cheese flecked with green mold, or a package of chicken that smells ...
There are no absolute guidelines on what is safe to eat. However, in some cases, gambling with your stomach rather than ...
It's not the first game to say two heroes are better than one, but 'Assassin's Creed Syndicate' helped pave the way for an ...
This study offers a valuable methodological advance by introducing a gene panel selection approach that captures combinatorial specificity to define cell identity. The findings address key limitations ...